Meatball Stuffed Garlic Bread Sliders

Serves: 18
Prepare Time: 25 min
Cooking Time: 40 min
Additional Time: 1 hr 10 min
Calories: 400
Fat: 9.8 g
Cholesterol: 78 mg

In this recipe, you’ll see how to make meatball stuffed garlic bread sliders. These meatballs are making with butter, cheese, parsley, sauce, black pepper, and cayenne pepper. I hope that, these garlic bread are sure to become your favorite. Make and share this stuffed meatball garlic bread recipe with your friends and families. Enjoy!

Recipe by: Chef John


  • 2 teaspoons kosher salt
  • 1 diced yellow onion
  • 1 large egg
  • 18 dinner rolls
  • 2 tablespoons freshly chopped parsley
  • 1/4 cup plain breadcrumbs
  • 2 tablespoons freshly grated Parmigiano-Reggiano cheese
  • 1 pound grass-fed beef
  • 2 cups tomato sauce
  • freshly ground black pepper and cayenne to taste
  • 1 cup grated fontina cheese
  • 3 tablespoons butter infused



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