Chicken Biryani

In this recipe, you’ll see how to make a chicken biryani. You note that this is a delicious Pakistani and Indian rice dish. Which is often reserved for very special occasions. It has a lengthy preparation, but it’s definitely worth it! I hope, this chicken biryani recipe is sure to be your favorite. Get tips for making the biryani, and how to cook it. Enjoy!

Ingredients

• 1 large onion, diced
• 1 pound rice
• 1 tablespoon minced fresh ginger root
• 1 (1 inch) cinnamon stick piece
• 5 pods cardamom
• 3 whole cloves
• 1 pinch powdered saffron
• 1/2 teaspoon ground cardamom
• 1/2 teaspoon ground turmeric
• 1 teaspoon salt, ground cumin
• 2 large onions, finely chopped
• 2 tablespoons plain yogurt
• 4 tablespoons vegetable oil
• 2 tablespoons chopped fresh mint leaves
• 2 tablespoons vegetable oil
• 1/2 teaspoon chili powder
• 4 small potatoes, peeled and halved
• 4 cups chicken stock
• 1 (2-inch) cinnamon stick piece
• 2 medium tomatoes, chopped and peeled
• 2 cloves garlic, minced
• 1/2 teaspoon ground black pepper
• 4 pounds chicken pieces (boneless) cut into chunks
• 1/2 teaspoon ground ginger

Video