Chinese Fried Sesame Balls

Serves: 8
Calories: 109
Fat: 4 g

In this recipe, you’ll see how to make Chinese fried sesame balls. This is a Chinese popular classic dessert, served during Lunar New Year. Red bean, sesame seed, brown sugar, and vegetable oil are all you need. These desserts are luscious, delicious, and easy to make. I hope that this Chinese recipe is sure to become your favorite. Make and share this Chinese fried sesame balls recipe with your friends and families. Enjoy!

Recipe by: Frank Tiu


Red Bean Filling:
  • 4 (960 mL) cups water
  • ¼ (50 g) cup sugar
  • ¼ (40 g) cup red bean, dried
For Frying:
  • 7 (1.6 L) cups vegetable oil
  • ½ (75 g) cup sesame seed
  • 2 (250 g) cups glutinous rice flour, plus more for dusting
  • ⅔ (160 mL) cup hot water
  • ½ (110 g) cup light brown sugar



Leave a reply

Please enter your comment!
Please enter your name here