Baked Teriyaki Chicken Thighs

Serves: 6
Prepare Time: 30 min
Cooking Time: 1 hr
Calories: 272 calories
Fat: 9.8 g
Cholesterol: 85 mg

Baked teriyaki chicken thighs that’s crispy and luscious. In this recipe, you’ll see how to make teriyaki chicken thighs. It’s a sweet and caramelized teriyaki glaze baked with moist chicken. I hope, this chicken thigh is sure to be your favorite. Make and share this chicken thighs recipe with your friends and families. Enjoy!!


  • 12 skinless chicken thighs
  • 1 clove garlic, minced
  • 1 tablespoon cold water
  • 1/4 cup cider vinegar
  • 1/4 teaspoon ground black pepper
  • 1 tablespoon cornstarch
  • 1/2 teaspoon ground ginger
  • 1/2 cup soy sauce
  • 1/2 cup white sugar


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